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I don’t know about you, but I can always use a few extra bucks in my pocket and it’s even better when earning that extra income is so easy. We rely on you, our loyal customer, to spread the word. Up until recently, there was no reward for sharing your love of Soy Works Candle Company’s amazing candles and wax melts. Now, we offer the ability to earn 25% of each order placed by any person you refer to us. How? It’s super simple, keep talking about us.
The average order from referred customers is just over $100 which means only four of your referrals need to place an average size order for your earnings to be $100. Click here for full details.
Fall. Autumn. Harvest.
Whatever you call the season, she’s definitely let her presence be known this week with cooler temperatures, leaves blowing in the wind, rain showers and the first frost of the season. All of which sparks the nesting qualities in me. I want to surround myself with scents of apples, cinnamon and pumpkins. While baking an apple crisp or pie and putting up pumpkin puree and applesauce is ideal to fill my home with those wonderful scents, the next best option is Soy Works Candle Company’s fabulous fall collection.
We are currently offering our fall collection at 50% off retail prices until Halloween (coupon: fall50)
While you are waiting for your order to arrive, enjoy my recipe for apple & pear crisp. Invite some friends over, make some coffee, break out the ice cream and enjoy a bowl of warm, fall goodness.
Apple & Pear Crisp
9×13 pan | 425• degrees for 30 minutes or until golden brown
- 6 apples – peeled, cored and sliced (use any apple you enjoy eating such as Gala or Honeycrisp)
- 2 pears – peeled, cored and sliced
- 1 cup sugar
- 1/3 cup flour
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1/4 tsp salt
Mix all dry ingredients together in a large bowl; add sliced apples and pears. Toss until mixed well. Transfer to a 9×13 pan. Prepare crumble topping.
- 3/4 cup flour
- 1/2 cup sugar
- 1/2 cup butter
- 3/4 cup rolled oats
In an electric mixer or by hand with a wooden spoon, cream butter and sugar until fluffy. Then add flour and mix until crumbly. Add rolled oats and mix until incorporated. Crumble over apple/pear mixture by hand as even as possible.
Bake at 425 degrees for 30 minutes or until golden and bubbly. Let cool slightly and serve with whipped cream or ice cream.
We often sample new fragrances and different versions of the ones we currently offer. This leads to extra bits of fragrance oil laying about the candle studio. We’ve put that oil to good use by turning it into limited edition wax melts that we offer at 50% off the regular retail price. But, once these are gone, they are gone forever.
We are now offering our gift certificates in electronic form and in any amount you desire. You can buy them for yourself or for anyone with a valid email address.